🌱🌿 Join Us for Organic Week at Tomtit Farm! 🌿🌱
Community Supported Agriculture & Soil Microbes Get ready to delve into the fascinating world of microbial farming and organic food...
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Tomtit Farm
Mar 32 min read
Cherry Tomato, Radish, Tomatillo and Cucumber Salad with Radish Green Dressing
Tomatillo: Overview, History, Culinary Uses, and Nutrition History: The tomatillo (Physalis philadelphica) is a small, spherical fruit...
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Tomtit Farm
Mar 21 min read
Tomtit Farm Watercolour Workshop with Shade Studio
Sat 6th Apr 2024, 9:30 am - 11:30 am Tomtit Farm 66 Webster Road, Matangi 3284, New Zealand Introduction to Watercolours with Anna Engels...
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Tomtit Farm
Feb 81 min read
Experience the Romance of Sustainable PYO Flowers at Tomtit Farm this Valentine's Day!
Valentine's Day Special: Sustainable PYO Flowers at Tomtit Farm! Love is in the air, and what better way to celebrate than with a...
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Tomtit Farm
Jan 142 min read
Avocado and Cucumber Spaghetti Squash Bowl
This dish is a delightful blend of the creamy texture of avocado with the crisp freshness of cucumber, combined with the unique texture...
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Tomtit Farm
Jan 121 min read
🌿🧘♀️Tomtit Farm: Yoga in the Gardens Series! 🧘🌸
Step into a realm of peace at Tomtit Farm with our Yoga Summer Series led by the gifted Sarah from Balance Yoga. Each session is a blend...
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Tomtit Farm
Dec 26, 20232 min read
Memento Mori Ceramics Pottery Workshop at Tomtit Farm
Join Us for a Pottery Workshop with Memento Mori Ceramics! Date: Saturday, January 20th, 2024Time: 10:30 AM – 12:00 PMLocation: Tomtit...
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Tomtit Farm
Nov 24, 20232 min read
Join us: Tomtit Farm Open Day with Yoga & Garden Tour
We are opening our farm gate to invite you to an Open Day Tomtit Farm. This is an opportunity to bask in the beauty of our land,...
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Tomtit Farm
Jul 20, 20231 min read
Baked Cabbage, Fennel, Herbs with Toasted Seeds
This recipe brings together the natural sweetness of cabbage and fennel, enhanced by the aromatic herbs and crunchy toasted seeds. It's a...
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Tomtit Farm
Jul 17, 20231 min read
Maple Tahini Sprouting Broccoli with Buckwheat
Ingredients 1 bunch of sprouting broccoli, sliced (stalk included) 1 cup buckwheat groats 2 tablespoons olive oil Salt and pepper, to...
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Tomtit Farm
Jun 30, 20232 min read
Foraging for Field Mushrooms
Growing up as a farm kid in Aotearoa, foraging for wild field mushrooms was a cherished part of my childhood. In our rolling paddocks,...
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Tomtit Farm
Jun 20, 20231 min read
How short can you go?
Join us in a special challenge to celebrate the winter solstice, World Localisation Day, and our Winter Seasonal Harvest CSA! On...
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Tomtit Farm
Jun 9, 20232 min read
Embrace Your Inner Local Food Hero
Hey local food heroes and champions of sustainability! Have you ever wondered how you can make a real difference in your community while...
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Tomtit Farm
Jun 6, 20231 min read
The Meadows Farmers Market
Hello lovely Tomtit friends. We are having a pop up market this weekend Saturday the 10th of June with our friends at Front Paddock and...
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Tomtit Farm
Jun 5, 20232 min read
Tatsoi, what is it & how can I use it in the kitchen?
Tatsoi, also known as spinach mustard or spoon mustard, is a leafy green vegetable that belongs to the Brassica family. It originated in...
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Tomtit Farm
Jun 2, 20232 min read
Tomtits Harvest Reflection
On the 21st of March it was the Autumn equinox in New Zealand, a time of balance and reflection. It's a time to acknowledge the equal...
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Tomtit Farm
Jun 2, 20233 min read
Farming Biodiversity
The humble tomato, is a summer favourite in Aotearoa and a great example of farming biodiversity. We celebrate and grow tomatoes of all...
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Tomtit Farm
Oct 25, 20211 min read
Tasty warm lentil and broccoli salad
Serves 4 , 20min cooking and prep time One of Jamies easy 15 minute meals. Beautiful recipe that can be adapted easily to suit your...
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Tomtit Farm
Oct 10, 20212 min read
Toasted quinoa, kale and lemon bake
Serves 4 , 30 min prep time and 35 cooking time This go to is a goodie is out of Anne Jones cook book. Beautiful recipe that can be...
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Tomtit Farm
Oct 3, 20211 min read
Pasta With Caramelised Savoy Cabbage
Serves 4 to 6, 40min prep time and cooking time Ingredients 4 cloves of garlic, peeled and crushed 2 tablespoons butter ½ cup bread...
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